February 2012 - Featured in India Today feature on using online spaces as a way to market oneself.
|Featured in the February Issue of Femina for Food styling as a career|
Media Voice (January 2011) A perfect Bite and Rushina are featured in a story on popular food bloggers
Indian Express (Dec 10, 2011)- An article on Terra Madre Day in Indian Express features Rushina- Slow and Steady
NPR USA (Dec 7, 2011) –Featured in an article on Tadkas by Monica Bhide in NPR http://www.npr.org/2011/12/07/143251451/the-crackling-spices-of-indian-tempering
India Today (Nov 17, 2011) - An Article on Changemakers in Mumbai featuring Rushina as one of 10 Change Makers Change Makers in Mumbai
Times Of India (Nov 4, 2011) - Featured in an article on edible gold - Abite of gold!
|Modern Fasting recipes using traditionally allowed ingredients In HT|
Harpers Bazaar (Nov 1, 2011) features Rushina as a food icon in Web Culinaire
Times Of India (Sep 14th 2011) - Rushina is interviewes in and article on Tea in Times of India Idiva How to Throw a Tea Party (with Tea-TimeRecipes)
Mint Lounge (Sep 9 2011) - Rushina is featured in an article on chutneys- Sweet, sour or spicy
Mint Lounge (Sep 9 2011) – Rushina shares a recipe for Patudi from Uttarakhand cuisine
Hindustan Times (Sept 3, 2011) - Article on herbs featuring Rushina - Herb Mentality
Wall Street Journal (Aug 10, 2011) - Rushina takes the Wall Street Journal on a Ramzaan eats trail
Times Of India (Aug 7, 2011) - Rushina talks about Sprouts' like never before.
Hindustan Times (Aug 05, 2011)- Article on food and tea pairings featuring Rushina- There’s more to tea than you think
DNA (24 Jul, 2011) - Rushina talks about Parsi and Gujarati food in DNA Melting pot: Mumbai's diverse cuisines
Blogadda (2 Jun 2011) - Interview of Rushina Munshaw Ghildiyal on Blogadda
SBS Australia (Apr 1, 2011) - Interview of Rushina on SBS Australia
CNNGo (26 Jan, 2011) - Rushina is featured in - The Mumbai hot list 2011: 20 peopleto watch
CNNGo (1 Nov, 2010) - Rushina is part of a panel of Food bloggers, Food critics and Mumbaiphiles on essential Mumbai dining experiences for CNNGo
The Hindu (April 16, 2010) - Interviewed in the Hindu Bengaluru - Home-grown cuisine
Uppercrust India - MasallaTrails